The Italian baker: the classic tastes of the Italian countryside--its breads, pizza, focaccia, cakes, pastries, and cookies

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Average Rating
Author
Field, Carol
Language
English
Book
 Show Edition
Available from another library
6 copies available.
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Place Hold

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Subjects

Subjects
Baking
Baking -- Italy
Bread
Bread -- Italy
Cookbooks
Cooking, Italian
Pastry
Pastry -- Italy

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ISBN
9781607741060

Syndetics Unbound

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